This Week’s fall Features

October 17th –19th, 2024
Need a special night out? We’ve got you covered with crafted cocktails, fine wine, and this week’s delicious features at Le Rêve Restaurant & Raw Bar

This week, we’re thrilled to feature:

• Fall Vegetable Plate
  A vibrant blend of roasted baby beets, curry-spiced cauliflower, and za’atar lemon sourdough. Served with a side of creamy Greek yogurt and topped with aromatic fenugreek for a dish that perfectly balances earthiness and zest.
  

• Panini
  Indulge in rich guanciale layered with tangy romesco sauce, nutty manchego cheese, and peppery wild arugula, all served on toasted ciabatta. A gourmet twist on the classic panini that will leave you wanting more.
  

• After Dinner Delight
  End your meal on a sweet note with our Lemon Thyme Tart, featuring a refreshingly tangy lemon filling, complemented by juicy blackberries and a delicate French meringue. It’s the perfect finish to an unforgettable dining experience.

Join us this week to enjoy these tasty creations. We're open Thursday through Saturday from 5-9 PM—reserve your table now for a memorable dining experience!